Category Archive : Halloween

Fa La La La Let’s Not Gain Weight This Holiday Season

I’ll confess it out loud: I am the queen of holiday weight gain.

Perhaps most people start their holiday eating downfall at Thanksgiving. Mine starts much earlier: Halloween. Candy everywhere. I have zero willpower against a mini Hershey’s bar. We dumped the remains of our candy into the last few lucky trick-or-treater’s bags; however, my son still came home with a load. We kept a few “special occasion” treats and put them in a place that is significantly difficult for me to reach. Then there is work. Everyone seemed to have brought their extras in and are placed ever so strategically so I have to walk by it every time I go to the printer. Since I didn’t post any Halloween pics… this sounds like the right time to show you the awesomeness that was our costumes this year:

Zombie Plastic Surgeon 

My best friend. I gave her a special face lift. 

I’ll leave you with a cute Ninja Turtle. 

After a busy week and weekend filled with much more eating out than I care to do, I stepped on the scale this morning. Ouch. I have exceeded my weight threshold by 5 pounds (now 10 pounds over my goal) and must get back in action before the slide goes any further.

I freaking love holiday food. Cookies. Chex Mix. Candies. You name it. I love it. However: I will not let this holiday season get the best of me. I will not let this holiday season ruin my hard work.

I am so glad that I decided to use Weight Watchers as a tracking mechanism. I knew that reaching my goal weight wasn’t going to mean I could let go of the tools I used to get there. I clearly cannot be trusted to be left alone. I tracked my weekend food this morning and I was shocked at how many awful choices I made when I clearly thought I was being “good”. Frankly, I deserve to gain weight after my hideous weekend. Yikes. Tracking is SO important. No matter which tool you use whether it is Weight Watchers, SparkPeople, My Fitness Pal or just a plain old notebook just write down what you eat! Be accountable!

I also need to figure out my fitness. Yes, I’m running in a 5K fun run on Thanksgiving so I have to stay active if I want to be able to walk for the rest of the day next Thursday (okay… Thanksgiving is next Thursday? WTF time. Slow down already!). I am the CLASSIC example of the theory: Oh, I worked out so now I can eat like a pig. I must get rid of that mentality. Immediately.

My Running Buddy- At the Monster Dash

My initial reaction to my weight gain this week was wanting to run back to Medifast. That is not the answer for me. I NEED to learn how to deal with this in the real world. Don’t get me wrong, Medifast was excellent at helping me lose a mass amount of weight, but for a measly 5-10 pounds? I must be able to do this on my own eating real food.

So what’s my plan you ask?

  • TRACK TRACK TRACK. I’ve already blown through my points allowance this week, so I have to be on point every day if I don’t want to see the scale creep up anymore. If I can remain honest with tracking, I should be able to make it through the holidays relatively unscathed. 
  • WORKOUT. While I don’t have time to sit down with a trainer this week (and realistically, it probably won’t happen until the new year), I know what to do. As I discovered yesterday, running outside when it is cold as hell out is not my gig. My lungs STILL hurt today after yesterday’s 2 mile jaunt. I was actually thinking about starting the 5k-10k training program via treadmill to just SEE what I’m capable of. My friend really wants to do the Women Rock 10K next summer and I need to know what I’m able to do (19 minute mile is their minimum… I run an 11 min/mile 5K… not sure what a 10K will look like). Anyway… I digress… I plan to work out a minimum of 30 minutes every stinking day until I am under my threshold and then commit to a 5 day a week plan. Sound brutal? Well… it should be. I know better. Now I need to make up for it. More importantly, fitness needs to be a regular, routine part of my life if I hope to keep the weight off. 
  • DRINK WATER. Since starting my job downtown, I have been inundated with a Caribou or Starbucks in nearly every skyway in this city. Admittedly, my coffee/caffeine consumption has tripled. It started out with my fascination of the Northern Lite Dark Chocolate Mocha (which boasts upwards of 200 calories or something nutzo like that) to being a little smarter and just filling up my mug with dark roast (FYI, I bought a new travel mug while waiting in line… I kid you not this thing keeps my coffee smokin’ hot all day long). While I do get 60oz of water in as a daily average, I could probably be drinking much, much more and I intend to do so. 
I’m serious about training for a 10K. Don’t laugh (I’m laughing…) 🙂 Who has some training recommendations? Websites? iPhone apps? Help!

Wordless Wednesday: Halloween Edition

Celebrating Halloween… It might be just me, but the older Jack gets, the more fun Halloween becomes. We had so much fun with him this year. Of course… now he wants to go Trick or Treating every night.

We headed to a very chilly Emma Krumbees Apple Orchard to pick out pumpkins.
This was Jack’s favorite scarecrow in the Scarecrow Festival.
Carving his first pumpkin. He was so proud.
With great power comes great responsibility.

A sad spidey looking at pictures with daddy at his school’s party.

Waiting for his best buddy to show up for Trick or Treating.

Heading out for some Tricks & Treats!

Linking up for Boo In the Blogosphere!

Happy Halloweenie Recipe: Brownie Cupcake Bites

I always get inspired to bake on just about any holiday. For Halloween, I decided to bake this WeightWatchers recipe (just 2 points each!) to celebrate the fun day!

 

Brownie Cupcake Bites
21oz regular brownie mix
1/2 cup water
1/2 cup unsweetened applesauce
2 large egg whites, lightly beaten
2 1/4 cups lite whipped topping
2 oz candy corn, about 36 pieces

Preheat oven to 350. Line 36 mini muffin tin holes with mini cupcake wrappers.

In a large mixing bowl, combine brownie mix, water, applesauce and egg whites. Mix 50 times with a wooden spoon (use 50 strokes); do not under mix. Pour brownie mixture into prepared muffin tins, about 1 tablespoon per hole.

Bake cupcakes until a tester inserted in center of a cupcake comes out clean, about 12 minutes. Remove from oven and cool completely, remove cupcakes from pan. Before serving, decorate each cooled cupcake with a tablespoon dollop of whipped topping and 1 piece of candy corn. Yields 1 cupcake per serving.

Sadly, my store was completely out of candy corn. So I used some sprinkles that I had in the house instead.

Recipe is from www.weightwatchers.com.

Happy Halloween!